Vegetable Side Dishes
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|
Eat In | Take Away | ||
| V | 102 | MIXED VEGETABLE CURRY (cooked in spices) | £2.95 | £2.75 |
| V | 103 | DRY VEGETABLE | £2.95 | £2.75 |
| V | 104 | BOMBAY ALOO (potato cooked in Bombay style spices) |
£2.95 | £2.75 |
| V | 105 | MUSHROOM BHAJEE (fresh mushroom cooked with onion and spices) |
£2.95 | £2.75 |
| V | 106 | SAAG BHAJE (spinach with spices, dry) |
£2.95 | £2.75 |
| V | 107 | SAAG ALOO (spinach and potato) |
£2.95 | £2.75 |
| V | 108 | BINDI BHAJEE (okra) | £3.50 | £3.25 |
| V | 109 | CAULIFLOWER BHAJEE | £3.50 | £3.25 |
| V | 110 | ALOO GOBI (potato and cauliflower) | £3.50 | £3.25 |
| V | 111 | CHANA MASSALA (chickpeas) | £3.50 | £3.25 |
| V | 112 | BRINJAL BHAJEE (aubergine) | £3.50 | £3.25 |
| V | 113 | DALL SAMBAR (lentil and vegetable) | £3.50 | £3.25 |
| V | 114 | TARKA DALL (lentils cooked with herbs and spices, flavoured with garlic) |
£3.50 | £3.25 |
| v | 115 | CUCUMBER OR ONION RAITHA | 1.50 |